Sand, pebbles and clay over granite and gabbro rock

1 ha of vines aged from 50 to 60 years old
Vineyard 100% organic (AB)
Harvested by hand with grape selection
Yield 45hl/ha

Pressing selection, settling of must, natural yeast, thermoregulation, temperature control of fermentation

Ageing from 14 to 24 months on slats in the cellars of chalk of Saumur

The dress lightly straw colored / pink pale is accompanied by fine bubbles, aromas of white flesh fruits going together in
a mouth made very nice by the harmony of its three grape varieties

It would pair perfectly with russian cake or a financier (cake)

To be served at 6°C

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